​Chef Carmine Mottola

​Chef Carmine Mottola is an internationally acclaimed culinary artist known for his innovative fusion of global flavors. His philosophy centers on creating a “travel through taste” experience, offering diners a variety of flavors inspired by different cultures.

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      June 3, 2025
      6:00 PM
      Cellist Joshua Roman, hailed for his, joins forces with Executive Chef Carmine Mottola for a special one-night-only bespoke curated music and culinary event at The Reef. A one-hour performance will be followed by a three-course meal, with chef and musician working together to craft a menu inspired by the repertoire.